specials

DINNER SPECIALS

ARUGULA SALAD
w/ roasted beets, toasted pecans, cucumber, VT goat cheese
& maple-balsamic vinaigrette

TAGLATELLA
w/ butterflied shrimp, roasted tomatoes, asparagus,
sweet corn & VT goat cheese cream sauce

RISOTTO
w/ oven roasted grape tomatoes; topped with crisp prosciutto,
shaved grana padano & basil oil

OVEN ROASTED PIZZA
w/ house made sausage,
broccoli, red onion, feta, mozzarella
& a roasted garlic-sun dried tomato spread

SPECIAL COCKTAILS

ERIN’S DROPS OF JUPITER
prosecco w/ silver tequila,
triple sec, passion fruit puree & rainbow boba

BRIAN’S CRAZY LIL THING
peach vodka, pama liqueur, aperol, lemon & pear neactar

MARTY’S FOOLS RUSH IN
muddled cucumber & basil
w/ gin, lemon, simple syrup & strawberry puree 

NESTO’S RING OF FIRE
bourbon, sweet & dry vermouth, grenadine & lemon;
served straight up w/ a cayenne-sugar rim

FEATURED WINES

pannonica (red blend) austria 2016

essence (Riesling) germany 2017